Description

Chives & Onions Salad (부추무침) — A fresh and flavorful Korean side dish made with garlic chives tossed in a savory and spicy dressing. This dish combines vibrant garlic chives with a mix of gochugaru (Korean red pepper flakes), soy sauce, onions and a sprinkle of sesame oil nuttiness. BuChu Muchim (부추무침) is loved for its bold flavors and is the perfect complement to grilled meats, rice dishes, or as a refreshing banchan (side dish) on its own.